Our Colours & Tastes restaurant features a tempting journey across Asia, blending bold spices, fresh flavours and the fragrant aromas of the East. From delicate stir-fries to rich curries and creative fusion dishes, every plate is crafted to excite the senses. Embrace the spirit of Italy, where timeless recipes and beautifully balanced flavours take centre stage, bringing together comforting pastas, bright seasonal notes and thoughtfully prepared sauces; or experience the full flavour of the grill, where every steak is hand-cut by our in-house butcher, selected by the chef, seasoned with precision and perfectly seared to lock in the flavours. From juicy, succulent steaks and tender, meaty prawns, to delicious plant-based steaks. Each plate delivers the deep, satisfying tastes of an exceptional grill experience.

Colours & Tastes will offer Asian, Grill and Italian menus on a rotation basis.

The price to book before you cruise will be £20pp, or £25pp if booked on board.

Borealis’ View Restaurant is designed to be easy-going, with a light and open feel and beautiful views of the ocean, no formal dress codes and no set tables.Delicious breakfasts, lunches, afternoon teas and dinners are available at our casual dining experience with table-service drinks, alongside a vast array of choices, all served to you by our on board chefs. Treats of the Region dishes are also available, which are local to the destinations you are visiting, so there’s plenty of opportunities to sample something new.

Borealis’ tastefully decorated and spacious two-tiered main restaurants are the focal points of dining on board. Enjoy delicious five-course, á la carte menus of expertly created dishes, prepared and cooked by our team of talented chefs and served to you by our dedicated, attentive waiters. Menus include perfectly cooked steaks and seafood, freshly-made soups, pasta and salads. Plus, there are beautiful homemade breads, made overnight in our on board bakery, to enjoy too.

We highly recommend you try our featured Treats of the Region dishes, designed in line with some of the destinations you are visiting on your cruise.

The Poolside Café provides you with the perfect al fresco dining experience to enjoy during your days on board. Enjoy a leisurely late breakfast or a selection of temptingly delicious light bites until 7pm. Depending on the weather conditions, our retractable roof will be open or closed, meaning you can dine there at any time of the year; or on selected sunny days on your cruise, lunch may be an appetising barbecue cooked by our chefs as you relax and enjoy the cocktail or mocktail of the day with friends at the Lido Bar.

For a more intimate dining experience, guests can book a table at Borealis' Indian Ocean Room and enjoy the same five-course á la carte menu of delicious dishes served in the ship's main, two-tiered restaurants, but in a smaller, Indian Ocean-themed venue.

This welcoming and cosy, yet spacious and comfortable venue is a wonderful place in which to indulge with sumptuous dinners, as well as tasty breakfasts and lunches, whilst enjoying ocean views through the large picture windows and the company of loved ones, friends or perhaps a few fellow guests. 

We’re delighted to introduce Fresco, our new Mediterranean-inspired venue with alfresco seating, designed for relaxed, sun-soaked dining and panoramic views. This lovely new area features gently changing ambient light features, a refreshing pediluvio foot spa experience and, weather permitting, a spotlight stage for intimate live performances - perfect for unwinding in warmer cruise destinations. At Fresco, you will bea ble to enjoy a tempting selection of light bites, and on select evenings, the venue will transorm into an inviting lounge deck under the stars.

Designed to mirror the Indian Ocean Room, the Arctic Room leads into the main Aurora Restaurant. Beautifully decorated with shades of blue and grey to reflect the nature of the Arctic, it’s adorned with Fred. Olsen’s hand-selected artwork collection by Keith Grant, and is the ideal room for intimate meals as well as hosted breakfasts and lunches with our specialist speakers.

Each day, complimentary afternoon tea is served in the View Restaurant, with a delicious selection of freshly baked sandwiches, scones and cakes, along with fresh tea and coffee.

On selected days at sea, guests can book our Traditional Premium Afternoon Tea* experience, which you can enjoy alongside beautiful views from The Observatory's panoramic windows, with musical accompaniment from our on board pianist and the careful attention of our white-gloved waiting team.

For true culinary enthusiasts, savour an exclusive multicourse menu crafted by our expert chefs. Complementing each dish are premium wines selected by our on-board Sommelier, who will be on hand throughout the occasion to introduce each pairing and share their expertise. Available to book once on board, this intimate event, from £100pp, offers an extraordinary dining experience.

All of our suites and cabins have tea and coffee making facilities as standard, so you can enjoy a much-needed tea or coffee first thing or a relaxing drink at the end of the day. Continental breakfast can be ordered in advance for delivery at your preferred time, while snacks are available from 10am onwards.

For those times when you’d like to enjoy something more or prefer not to head to our restaurants, you can also order room service* meals up until 11pm every day, selecting mouthwatering dishes from our menu of freshly prepared pizzas delivered in a box, tempting burgers and hot dogs, club sandwiches, or perhaps sweet treats such as decadent chocolate fudge cake.